7 Oz. | Kona | Medium Roast

Tasting notes: Honey-butter, toffee, nougat, jasmine, cacao, stone fruit (peach and apricot). Light and syrupy mouthfeel.
Origin: 100% Kona coffee, hand-harvested

100% KONA COFFEE
For bright and sweet coffee lovers, our medium roast 100% Kona coffee - Kona Bloom - comes from the same farm as our best-selling Kona Moon and Kona Peaberry. These sweet, floral and balanced Kona coffee beans are unflavored and have tasting notes of jasmine, peach, honey, caramel, and toffee.

Compared with our other medium Hawaiian coffees, Kona Bloom is a bit more smooth, floral, and delicate, while Ka'u Wood Valley Single Estate is brighter, akin to white wine, and Maui Mellow has stronger notes of roasted nuts.

After Kona Bloom is milled, it undergoes three additional steps that elevate the quality and meets our expectations: optical sorting, grading, and storing in Grain-pro bags.

? Grading separates the Kona coffee into different sizes and removes some defects.
? Optical sorting removes discolored and damaged beans.
? Grain-pro storage protects the delicate coffee from Hawaii's humid environment.

In addition to harvesting only ripe, red Kona coffee cherry, these three steps separate exceptional specialty-grade Kona coffee from commodity-grade Kona coffee beans.

By: Big Island Coffee Roasters