1.5 Oz. | Salted

Best-Seller
100% Hawaii espresso in a velvety, luscious, melt-in-your-mouth bar. Looks and eats like a chocolate bar but without any actual chocolate. Grown in red volcanic soil, Maui coffees produce a smooth espresso with notes of caramel and nuts. We top it with mineral-rich sea salt from Molokai. A little salty, a little sweet, and decadently wild, it's Maui espresso that travels with you. Enjoy your espresso break in bites, or as a topping for ice cream and desserts.

Ingredients: 100% Maui coffee, organic cocoa butter, organic cane sugar, red alaea Hawaiian sea salt, vanilla bean, non-GMO sunflower lecithin

- 3 espresso shots per bar (130 mg. natural caffeine) from 100% Big Island Coffee
- Dairy-Free, chocolate-free, soy-free, gluten-free
- High antioxidants

If you love coffee, you'll be blown away by this bar! Great for travel and a quick pick-me-up, wherever you are. This smooth treat is made with Hawaiian Kau espresso and just 5 other ingredients. Now available in Salted and Latte versions!

Each bar contains the equivalent of 3 espresso shots